Draper's Academy

Draper's Academy
Draper's Academy images

 

Lunch Menus

The Academy School meals are provided by Havering Catering Services who pride themselves on providing a healthy and varied menu. The daily menu is shown below in addition the following meal choices that are available every day.


Meal Deal - any main meal with dessert, piece of fruit or fruit salad - £2.25
Pasta Blast - freshly cooked pasta in selection of fresh sauces - £1.80
Tuscany Pizza - deep pan wholemeal base topped with a fresh tomato & mozzarella cheese - £1.15
Chicken Joes - freshly prepared marinated chicken breast wrap - choice of tikka, peri-peri, chinese or greek passion - with salad and sauce - £1.80

Week One Menu w/c 02.01, 23.01, 05.03, 26.03

MONDAY TUESDAY WEDNESDAY    THURSDAY FRIDAY

Stir Fried
Chicken with
Noodles

Homemade 
Shepherds Pie
with a Crunchy
Topping

American
Chicken
Stack

Fresh Roast
Lunch
of the day

 Loves Joes
Curry Concept

Pancake Roll
& Sweet Chilli 
Sauce


Homemade
Vegetable
Tangine
served with
Garlic Bread


Cauliflower
Cheese Stuffed
Jacket Potato

Quorn
Plait

 Quorn Sausage
Casserole

Special
Fried Rice

Garlic Bread

Diced or
oven-baked
Potatoes

Roast
Potatoes

Rice

Stir Fried
Vegetables
Glazed
Carrots
Mini Corn
on the Cob

Seasonal
Vegetables

Garden
Peas

Homemade
Banana Baked
with Toffee
Sauce

Freshly Baked
Dutch
Apple Pie

American
Pancakes with
Toppings

Homemade
Fruit
Crumble


Chocolate
Brownies with
Chocolate Custard

         

Week Two Menu w/c 09.01, 30.01, 20.02, 12.03,

MONDAY TUESDAY WEDNESDAY    THURSDAY FRIDAY

Chicken
Enchilada

Homemade
Meat Pie

Loves Joes
Curry Concept
Fresh
Roast Lunch
of the Day
Homemade
Salmon & Sweet Corn
Fish Cakes

Homemade
Italian Flatbread
Bake

Homemade
Italian
Potato Bake

Loves Joes
Vegetarian
Curry Concept
Korma & Rice
Quorn
Paella
Ravioli in
Tomato Sauce

Spicy Diced
Potatoes

Mashed
Potatoes

 Mini Naan
Breads

Roast
Potatoes

Noisette
Potatoes
Mini Corn
on the Cob

Glazed Carrot
Batons

Roasted
Vegetables

Seasonal
Vegetables


Peas

Freshly Baked
Fruit Sponge
and Custard
Peach
Trifle
Miracle
Bar
Homemade
Fruit Crumble
and Custard

Creamed
Rice
Pudding


Week Three Menu w/c 16.01, 06.02, 27.02, 19.03

MONDAY TUESDAY WEDNESDAY    THURSDAY FRIDAY

Meatballs with
Pasta in a
Spicy Sauce

Love Joes
Curry Concept

Homemade
Sausage Toad
in a Hole
Fresh Roast
Lunch
of the day
Southern
Fried Chicken

Homemade
Vegetable
Goulash

Loves Joes
Vegetarian
Curry Concept

Quorn Sausages
in a
Yorkshire
Pudding
Homemade
Chinese
Vegetables
Pancakes
Macaroni
Cheese

Spicy
Wedges

Bombay
Potatoes

Mashed
Potatoes

Roast
Potatoes

Diced or Oven
Baked Potatos
Side
Salad
Roasted
Vegetables
Baked Beans

Seasonal
Vegetables

Green Beans

Eton
Mess

Oven Baked
Lemon Tart
Homemade
Apple Bakewell
Tart
Fruit
Custard Flan

Banana Loaf
and Custard

Daily Menus are subject to change occassionally. In addition there are a number of "special" meal days throughout the year which are advertised in the Canteen.